Category: Study Materials
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Genus: Definition, Classification, and Examples
Genus Definition
A biological genus is a taxonomic rank made up of species having similar characteristics. It refers to a collection of species that are physically or phylogenetically linked.A biological genus is a taxonomic rank made up of species having similar characteristics. It refers to a collection of species that are physically or phylogenetically linked.
Genus Etymology
The term genera comes from the Latin word genus, which means “family.” It can imply “birth,” “descent,” “origin,” “kind,” or “type.” The plural version of the word is genera. As most taxonomic families are made up of many genera, the notion of genera applies to more than one genus.
What is Genus?
A genus is a taxonomic category that ranks below family and above species in biological categorization. A genus is made up of species with similar features. As of 2016, the number of published genus names was estimated to be about 510,000. The Catalogue of Life listed 173,363 approved genus names for living and extinct species in 2018. Genus names with no species for some groupings are also included in their report. The genus is the initial word of a scientific name in binomial nomenclature, with the first letter capitalised. They are italicised or added with quotes (“”) along with the particular epithet, e.g., Homo sapiens or “Homo sapiens.”
Classification System
The systematic categorization of living things based on features, hierarchical, or evolutionary relationships is known as organism classification. One of the most important parts of taxonomy is classification. In order to discover links between and among organisms, researchers look at their morphology, anatomy, physiology, evolution, behaviour, development, and genetics. They are then divided into taxonomic groupings and organised into a taxonomic hierarchy. Domain, kingdom, phylum, class, order, family, genus, and species are the most frequent taxonomic levels.
Genus taxonomy is a level of taxonomy that is typically higher than species but lower than family. Carl Linnaeus, a Swedish botanist, made one of the most important contributions to the systematized categorization of organisms. Linnaean is the term given to the categorization system in which creatures are classified into taxa. He was also the one who invented binomial nomenclature. Organisms are categorised in the Linnaean system based on assumed homologies, or similarities in anatomical, morphological, and physiological characteristics. The more homologous structures organisms have, the more probable they are evolutionarily linked.
The Naming System
The genus is the initial word of a scientific name in binomial nomenclature. The genus name is italicised and capitalised. The lion’s binomial name, for example, is Panthera leo. The genus name, Panthera, is the first component, while the specific epithet, leo, is the second. A taxonomist (a person who is knowledgeable about taxonomy) lends a scientific name to a species. Monophyly, sufficient compactness, and distinctness are required for a genus to be descriptively valuable. Monophyly is described by Willi Hennig, a German biologist, as groupings that share derived features or traits that separate them from other creature groups.
When it comes to appropriate compactness, it indicates that the genus does not need to be too enlarged. In addition, the genus name must be unique in terms of evolutionary important characteristics, including ecology, morphology, and biogeography. The Nomenclature Codes give an ideal standard for genus classification and naming. The common or vernacular name differs from the binomial name. In contrast to the former, which is standardised and widely used, the latter is non-standardized and varies by place.
Genus vs Species
In the biological categorization system, a species of organism is considered the most fundamental unit or category. A group must contain at least two individuals capable of generating viable offspring to be considered a species rank (especially through sexual reproduction). Even if they belong to the same genus, organisms from distinct species cannot usually interbreed since their progeny would be sterile. Those that can reproduce and sire viable children of the same sort would be considered species of a certain group of creatures. As a result, they would share the same DNA, have comparable physical and morphological characteristics, and exhibit communal behaviour.
The rank of species is lower than that of a genus. As a result, a genus is more comprehensive and has a broader reach than a species. Nonetheless, because the genus is below the taxonomic family, it would be less comprehensive than a family, which acts as a unified umbrella for related genera. Certain species, such as variants and formae, can be further split into subspecies (called subspecies). When naming an organism, the genus-species format is required. In binomial nomenclature, the genus is the generic name and the species is the specific name. For instance, Allium cepa is a kind of onion (commonly known as onion). The generic name is Allium, whereas the specific name is Cepa.
Genus and Family
A group of one or more genera is referred to as a taxonomic family. A similar characteristic exists among the genera of a given family. As a result, a family is generally more comprehensive and contains a larger number of species. The genera in a family share similar features because they evolved from the same ancestors. A family is above the genus level and below the order level in the taxonomic hierarchy.
Genus Concept
The basic genus is the representative of a taxonomic family in current biological taxonomy. As a result, the latter is defined by one or more genera within a family. The International Code of Zoological Nomenclature establishes the foundational principles of zoology. As a result, the type genus would be used to designate the family group. For example, the Cricetidae family’s type genus is Cricetus (Leske, 1779) The mallard Anas platyrhynchos is another example. The genus Anas is the type genus for the Anatidae family. Canis lupus (dogs and wolves) are members of the Canidae family. The surname Canis is derived from the generic name.
The genus might be the root, while the family name could be the stem, with names ending in –idae being common. In certain cases, the next major taxonomic level, notably order, is also determined by the original genus. Dogs and wolves, for example, are members of the Carnivora order. A type genus, like a type species, should be assigned a family name. If a specimen is found to be of a different genus, the generic name is renamed to a junior synonym.
Genus Usage
A genus may be accessible or unavailable in zoology. The names provided are genus names that have been published according to the International Code of Zoological Nomenclature (ICZN) and the International Commission on Zoological Nomenclature’s criteria. The names that are not accessible are those that were not published due to noncompliance with the ICZN Code. Other factors include misspellings and a lack of type species. In botany, an available name is one that has been validly published, whereas an unavailable name is one that has not yet been published.
A label, nomen invalidum, is given to an invalid genus name (nom. Inval.). In botany, a valid name is referred to as a right name or current name. It’s possible that the genus name will change throughout time and be replaced by another. When new knowledge becomes available, something occurs. As a result, the previously approved term becomes a synonym. Catodon (Linnaeus, 1761), Cetus (Billberg, 1828), Meganeuron (Gray, 1865), Megistosaurus (Harlan, 1828), Phiseter (Bonnaterre, 1789), Physalus (Lacépède, 1804), Physeterus (Duméril, 1806), and Tursio are some of the synonyms for Physeter (Linnaeus (Fleming, 1822).
In biological taxonomy, a homonym is a name that is shared by two taxa. The ambrosia beetle and the platypus, for example, were given the genus name Platypus. Despite this, the ambrosia beetle was the first to be given the genus name Platypus, while the platypus was later given the name Ornithorhynchus. Because they are both from the Kingdom Animalia, they cannot have the same generic name. However, it is still discouraged to use the same genus for specimens from different kingdoms. There are hundreds of examples of species belonging to the same genus from different kingdoms. Aoutus, for example, is the genus name for both night monkeys and golden peas.
Genus Examples
Homo (Latin for “man”) is a genus of humans that belongs to the Hominini tribe of the Hominidae family, order Primates, class Mammalia. Bipedalism, opposable thumb, possession of a notochord that is later replaced by a vertebral column, live birth, and mammary glands producing breast milk in women to nurture the newly born are the essential characteristics of human species in the genus Homo. Several species are listed in this genus, for example. Only one species, H. sapiens, is still alive today (modern).
The following is a list of human species by genus (genus Homo).
• H. habilis
• H. rudolfensis
• H. gautengensis
• H. erectus
• H. ergaster
• H. antecessor
• H. heidelbergensis
• H. cepranensis
• H. rhodesiensis
• H. naledi
• H. neanderthalensis
• H. floresiensis
• H. tsaichangensis
• Denisova hominin
• Red Deer Cave people
• H. s. sapiens (modern)
These animals have a highly developed brain and sophisticated cognitive abilities, especially in abstract reasoning, problem-solving, self-awareness, and eloquent communication. They walk with an erect carriage on two legs. Their teeth are smaller than those of other primates. These characteristics distinguish them from other genera, such as Australopithecus. Australopithecus is also a member of the Hominini tribe. Their brains were roughly a third of the size of modern humans’ brains. They were typically smaller and shorter than humans (between 3’11 and 4’7). Because their bodies are completely covered in hair, they are more morphologically similar to chimps and bonobos than to humans. However, Astralopithecus had a role in human development.
The genus Homo is thought to have descended from one of this genus’ species millions of years ago. Ardipithecus is another genus in the Hominidae family. This genus has already become extinct. They broke away from the chimps. They have a gripping hallux, or big toe, that allows them to easily travel from one tree to another. It’s debatable if this genus is the oldest human progenitor because they behave more like chimps than humans. Sahelanthropus is a genus of extinct animals that lived during the Miocene era, notably at the time when chimps and humans split.
Genus Citations
- Genus Periploca (Apocynaceae): A Review of Its Classification, Phytochemistry, Biological Activities and Toxicology. Molecules . 2019 Jul 29;24(15):2749.
- The genus Jatropha (Euphorbiaceae): A review on secondary chemical metabolites and biological aspects. Chem Biol Interact . 2020 Feb 25;318:108976.
- The genus Cordyceps: An extensive review of its traditional uses, phytochemistry and pharmacology. Fitoterapia . 2018 Sep;129:293-316.
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Hydrophobic: Definition, Interaction, and Examples
Hydrophobic Definition
Hydrophobic refers to a fear of mixing or interacting with water under a certain set of reaction conditions. Hydrophobicity is a term used in general science to describe a substance’s capacity to resist water.
The name “hydrophobicity” comes from two Greek words: “hydro,” which means “water,” and “phobos,” which means “fear.” As a result, hydrophobic substances are those that commonly display the feature of hydrophobicity.
What is Hydrophobic?
Materials with a special affinity for water – those it spreads across, maximizing contact – are known as hydrophilic. Those that naturally repel water, causing droplets to form, are known as hydrophobic. Nonpolar molecules are those that aren’t polar. Non-polar molecules, in particular, do not seem to have distinct charges, therefore no positive and negative poles are generated. Furthermore, it may be deduced that the electrical charges in non-polar molecules are spread evenly throughout the whole molecule.
Scientists have clearly proven that “like dissolves like.” As a result, hydrophobic compounds are miscible with non-polar liquids, the majority of which are organic solvents. It’s worth noting that, because water is polar, the bond between water and hydrophobic molecules is relatively weak. Aside from hydrophobic materials, the literature mentions a number of superhydrophobic materials.
Super-hydrophobic materials resist wetting because their contact angle with water is more than 150 degrees (the ability of a liquid to maintain contact with a solid surface). The super hydrophobicity of molecules, on the other hand, is a consequence of interfacial tension rather than a chemical characteristic of matter. The Lotus effect refers to the shape created by water droplets on hydrophobic surfaces.
The emergence of water droplets on the surface of lotus leaves is one of the most common examples of the lotus effect, which is also employed in textile manufacturing for self-cleaning purposes. Lacking an affinity for water; insoluble in water; resisting water (biology term). Alkanes, oils, fats, and greasy compounds in general are examples of hydrophobic molecules.
Example of Hydrophobic Substances
Both the household and industrial sectors include a variety of hydrophobic chemicals. Hydrophobic substances include alkanes, oils, fats, greasy chemicals, and the vast majority of organic molecules. The removal of oil from aqueous solutions, the management of oil spills, and the chemical separation process to separate non-polar components from polar elements are all uses of hydrophobic substances. Because water is polar and fats and oils are non-polar and highly hydrophobic, it is a frequent observation that when oil or fats are combined with water, two separate layers emerge that are immiscible with each other.
Animals and plants both exhibit hydrophobicity in different ways. Many plants are hydrophobic by nature, indicating that the leaves have hydrophobic coats on their surfaces. The coating’s primary function is to prevent water and rain from adsorbing into the leaves, which obstructs the passage of nutrients. The movement of nitrites in plants is determined by the flow of water from roots to leaves. As a result, if the leaf surfaces are not hydrophobic, the osmosis process and therefore osmotic pressure will be disrupted, which will have a significant impact on plant nutrition.
The process of hydrophobicity is similarly important in birds. Birds’ hydrophobic bodies and feathers prevent water from penetrating their bodies, preventing excessive weight gain and aiding them in smooth flight.
Hydrophobic and Hydrophilic Substances
Water-loving polar molecules are known as hydrophilic compounds. Sugar, salt, starch, and cellulose are examples of compounds that are easily soluble in water. Hydrophilicity is the degree to which the surface of hydrophilic molecules attracts water molecules. Hydrophobic, on the other hand, is water repellent and, as a result of its non-polar nature, is not miscible in water. Some of the most frequent chemical groups discovered in hydrophobic compounds are-CH3,-CH2-CH3,-R-C6H5 and C2H2, whereas hydrophilic substances include-OH,-COOO-, and-NH-.
Hydrophobic and Lipophilic
The phrases hydrophobic and lipophilic are sometimes used interchangeably, yet the two words refer to completely distinct phenomena. Water repelling compounds are hydrophobic, whereas fat-loving ones are lipophilic. Except for silicones and fluorocarbons, most hydrophobic compounds are lipophilic in nature, according to diverse publications.
Hydrophobic Interactions
Under the umbrella of hydrophobic interactions, the interactions between water and hydrophobes are extensively characterised. A good example of such interactions is the relative mixing of water and fat. The hydrogen bonds in the water molecule break when a hydrophobe is placed in an aqueous solution, however this does not ensure that the water molecule will interact with the hydrophobic materials. Furthermore, heat must be applied to the system in order to break the strong hydrogen bond, making the process endothermic.
Around the surface of the hydrophobe, new hydrogen bonds create an ice-like cage structure known as a clathrate cage. The system becomes more organised when the clathrate cage is oriented in this way, and the total entropy (a measure of disorderliness) of the system decreases. The intensity of hydrophobic interactions is also affected by temperature, the amount of carbon atoms in the hydrophobe, as well as the shape and size of the hydrophobic molecule.
Biological Importance of Hydrophobic Interactions
Protein folding relies heavily on hydrophobic interactions to keep it stable and physiologically active. Proteins will be able to decrease their surface area and avoid unwanted interactions with water molecules as a result of these interactions. Similarly, hydrophobic interactions are essential for the survival and optimal functioning of the phospholipid bilayer membranes found in every cell in the human body.
Advantages of Hydrophobes
Hydrophobic compounds provide several advantages in both home and industrial uses. Hydrophobes are low-energy surface materials that are resistant to wetting and have better corrosion resistance. These chemicals are utilised in moisture detection instruments as well as heat trace tubing and analytical sample transfer systems to prevent moisture contamination. In addition, hydrophobes are used in HPLC medical diagnostics to enhance separation and corrosion resistance. Similarly, anti-biofouling coatings for boots, metal refining, stain-resistant fabrics, oil and water separation in the textile sector, and the manufacturing of fire retardant and waterproof clothing all employ hydrophobic surfaces.
Measurement of Hydrophobicity
Various analytical methods, such as hydrophobic interaction chromatography, contact angle measurement, and rose bengal measurement, can be used to determine hydrophobicity. It’s worth noting that while evaluating hydrophobicity, the identification of groups present in the particle is critical. The most common approach to calculating the hydrophobicity of a surface is to determine the contact angle between the droplets of water and the surface itself. The water droplet running over a hydrophobic surface generally maintains a contact angle of greater than 90 degrees and preserves its spherical form. Furthermore, superhydrophobic materials have a contact angle of greater than 150 degrees.
Water droplets spread out far when they come into contact with hydrophilic surfaces, and the contact angle is usually less than 90 degrees. The angle is less than 5 degrees for super hydrophilic, less than 90 degrees for hydrophilic, and 90-150 degrees and 150-180 degrees for hydrophobic and superhydrophobic, respectively. The higher the contact angle between the water droplet and the hydrophobes, the stronger the liquid-liquid interaction rather than the liquid surface interaction, making the surface hydrophobic.
Conclusion
Hydrophobic substances, in conclusion, are those that are not miscible in water. Non-polar liquids, mostly organic solvents, are miscible with hydrophobes. Because water is a polar molecule, the bond between it and hydrophobic substances is very weak, and when they come into contact, they create two separate and distinct layers. Hydrophobic substances include alkanes, oils, fats, and greasy chemicals. Plants and birds both go through the hydrophobicity process. The hydrophobic coating found on the surface of the leaves, which prevents water from entering through them, prevents the interruption of the flow of nutrients in plants. As a result, water continues to flow from the base to the top of the plant, transporting essential nutrients from the soil to their destination.
Similarly, hydrophobicity prevents water from entering the bodies of birds via feathers, skin, and aquatic creatures, preventing them from becoming overweight and facilitating smooth flight. Furthermore, the contact angle between the water droplet and the hydrophobe’s surface may be calculated to determine hydrophobicity. The water droplet running over a hydrophobic surface generally maintains a contact angle of greater than 90 degrees and preserves its spherical form.
Hydrophobic Citations
- Water Structure and Properties at Hydrophilic and Hydrophobic Surfaces. Annu Rev Chem Biomol Eng . 2020 Jun 7;11:523-557.
- Hydrophobic interaction chromatography. Methods Biochem Anal . 2011;54:165-81.
- Theory and use of hydrophobic interaction chromatography in protein purification applications. Methods Enzymol . 2009;463:405-14.
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Involuntary Muscles: Definition, Types, and Examples
Involuntary Muscle Definition
Muscles which are under our control are called as Voluntary muscle, whereas those which cannot be controlled by ourselves are called as involuntary muscle. These muscles are under the control of autonomic nervous system. Functions such as contraction, expansion and other functions are involuntary. An example is heart which is controlled by involuntary muscle. To perform the involuntary action, autonomic nervous system, stimulates the nerves and other signal transferring molecule to carry out the function. However, in other cases stretching of muscle can also trigger contraction.
Involuntary vs Voluntary Muscles
Involuntary muscles are under our control, whereas voluntary muscles are under our control. Examples of involuntary muscles are smooth muscles and cardiac muscle. These two same muscles are also example of voluntary muscle; however, they differ from each other.
Involuntary muscles are related with organs that are involved in contraction, such as heart, respiratory system and digestive system. Voluntary muscles are associated with the skeletal system. Involuntary muscles are also known by the name non-striated muscle or smooth muscle. Striated or skeletal muscles are also called as Voluntary muscle. Location of involuntary muscle is stomach, intestine, hearts cardiac muscle, urinary bladder and blood vessel.
Voluntary muscle are located in the skeletal system. Voluntary muscle do possess Striations, whereas involuntary muscle lacks striations. Around the in-voluntary muscle there is a thin layer of sarcolemma. Voluntary muscle has a thick layer of sarcolemma.
Intercalated disc is not found in voluntary muscle, whereas involuntary muscle does have intercalated disc. Sarcomeres are present in voluntary muscle. Involuntary muscle lacks sarcomeres. Involuntary muscle are under the possession of autonomic nervous system. Voluntary muscle are under the control of somatic nervous system. Involuntary muscle requires less energy, whereas voluntary muscle requires huge amount of energy.
The movement of thus, voluntary muscle is quite quick and thus they get tired very quick, whereas involuntary have slower movements and work continuously. Voluntary muscles are triggered by the fibers of the muscle, whereas the voluntary muscle get stimuli from outside the nervous system. Example of involuntary muscle are respiratory tract, blood vessel and others. Examples of voluntary muscle are biceps, triceps, pectoral muscle and quadriceps.
Involuntary Muscles Examples
There are two types such as Cardiac and Smooth muscle.
i. Cardiac Involuntary Muscle
These are striated muscle present in the wall of the heart which contract and relax. Cardiomyocytes are single heart muscle. Cardiac muscles are formed when intercalated disc are joined by Cardiomyocytes. These muscles are coated with fibers of collagen. As cardiac muscles get stimulus from within the muscle, they are myogenic.
For the cardiac muscle to contract they obtain electrical stimulus. Thus, action potential gets generated and in the sarcoplasmic reticulum, calcium ions get deposited. Due to huge amount of calcium ions, excitation occurs and muscles get contracted.
ii. Smooth Involuntary Muscle
These muscles form a lining to the internal organs such as respiratory, urinary, intestine and blood vessel and they are non-striated. An example is ciliary which regulates iris movement by dilating the eye. It consist of thick and thin filaments and are spindle in shape. When they are observed under microscope, they look uniform, hence the name smooth muscle.
For contraction to happen these muscle contain calcium in the sarcoplasmic reticulum, which increases the calcium levels, thus causing excitation and leading to contraction. They also have actin and myosin in the cytoplasm. They are of two type: single unit smooth muscle which contract and relax together, whereas multi-unit smooth muscle contract and expand differently, as they are not electrically coupled. Example digestive system contraction is an example of single unit muscle.
Example of multi-unit muscle is ciliary muscle in the eye. As they lack sarcomeres, thus they are not quite flexible, however gets relaxed when the muscles organ is stretched, organ fills up. Thus, a stress relaxation response gets created and contraction are induced. However, after contraction when it relaxes, the occupied space within the organ does not empty up prior. This mechanism is seen in the bladder, to ensure smooth functioning of the unwanted products. Thus, the elasticity of smooth muscle is of vital importance.
Difference Between Cardiac and Smooth Muscle
Although cardiac and smooth muscle are involuntary, they do are quite different from each other:
a) Smooth muscles are located in the lining of internal organs, whereas cardiac muscle in aorta and heart.
b) Smooth muscles have the ability to regenerate, whereas cardiac muscle cannot.
c) Smooth muscle is directly under the control of autonomic nervous system, while cardiac muscle are through the cardiac pacemaker.
d) Smooth muscles are non-striated, whereas the cardiac muscles are striated present in the heart.
Involuntary Muscle Function
There are various functions of involuntary muscle and they are:
a) Involuntary muscles of heart pumps blood throughout the body.
b) Due to the elasticity of smooth muscle, it can hold up the urine and other excretory products in the bladder.
c) In the exocrine glands, duct as well, involuntary muscle plays an important role.
d) Involuntary muscle contractions in the digestive tract allows the peristaltic movement in the intestine. Thus, allowing its movement and proper mixing of food in the digestive system.
e) In cold conditions or in fear, involuntary muscle preset on the skin called the arector pili are responsible for goosebumps.
f) For the uncontrollable flow of blood and for maintaining blood pressure, smooth muscles present in the arteries contract.
g) To alter the shape of the lenses, ciliary muscles dilate and contract.
h) The contraction and relaxation of the muscles closes the orifice. Ex uterus.
Involuntary Muscles Citations
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Mutation: Definition, Types, and Examples
Mutation Definition
Mutation originates from a Latin word which means change. Changes in the chromosome due alteration of a nucleotide sequence. This is called as Mutation. They can pass from one generation to another and are usually present forever within in an organism. Small scale mutations and large-scale mutations are the two types of mutations. Substitution, insertion and deletion type of mutation are small scale mutation. Those mutations which take place in a particular huge location are called as Large- scale mutation. Thus, leading to various deadlier disease.
Mutation Types
As discussed, prior, mutations can be of two types based on its effect and the structure:
i. Small-scale Mutation
Such types of mutation affects only a single nucleotides or few nucleotides. These can be further subclassified into; Substitution mutation, Deletion mutation and Insertion mutation. When a nucleotide is replaced with another nucleotide it is called as Substitution mutation. Example of substitution mutation are
• Pyrimidine replaced by purine(T-G)
• Purine replaced by another purine (A-G)
• Pyrimidine substituted by another pyrimidine (T-C)
• Purine replaced by pyrimidine (G-T)
The first and the last mutation are transversion type of mutation. The other two are transition types of mutation.
Point mutation is also referred to substitution mutation, when involves a single nucleotide or gene. There are various types of point mutation.
When there is shift in nucleotide bases due to addition or removal of nucleotides, it is called as Frame shift mutation, thus creating an issue while translating the mRNA into proteins.
In nonsense mutations, a protein is formed which is not complete and is very small. Example Cystic fibrosis.
Missense mutations occurs when, a single nucleotide is removed or added, thus leading to change in the base pair, thus from the amino acids a different protein would be formed than the required one.
A mutation with no positive and negative effect is called as neutral mutation.
A mutation in which no changes are seen in the amino acid, however, the protein functions is called as Silent mutation.
ii. Large-scale Mutation
They bring a change in the chromosome region, thus, they are called as large-scale mutation. They have several types such as deletion of chromosomal regions, inversion and gene duplication.
Causes of Mutation
The reason behind mutation to occur, when incorrect base pairs are inserted and, in their place, new nucleotides are added. This causes exposure to radiation such as chemicals, UV rays and other rays. For example, In, a DNA, when point mutation takes place, the mistake is rectified by reversing or by substituting it with other bases. Thus, when this error does not rectify or gets replaced it leads to mutation and may also get amplified, while replication of DNA.
Effect of Mutation
A new characteristics is created due to mutation; thus, they play a very important role as they bring out variations in population, nucleotide and etc. They may be beneficial as well as harmful. Inside the genes, is the DNA present which has genetic information along with the change. Thus, when they amino acid sequence in the polypeptide gets translated from mRNA to protein, the protein formed due to mutation will have various functions. However, few functions might get altered which could cause a disorder. An organism is said to be a mutant when it differs from its ancestors. The ancestors are called as the wild type. This mutation when passed further could get various new characteristic down the generation.
Mutation Examples
Animals such as a duck with four legs, cats with multiple legs, snakes with two head are examples of mutations, which could cause death after some time. Mutations are humans are due to genes getting altered. Example when the beta hemoglobin chain on nucleotide 20 of chromosome 11’s codon changes to GTG to GAG which produces valine rather than glutamic acid. Example of mutations in humans causing disorder are Turner syndrome, Klinefelter syndrome, Cystic fibrosis, Down syndrome, Cry du chat syndrome, Color blindness and Canavan are some of the example. Changes in the flowers, fruits, stem, foliage of a plant are the mutation examples seen in plants.
Mutation Citations
- Driven by Mutations: The Predictive Value of Mutation Subtype in EGFR-Mutated Non-Small Cell Lung Cancer. J Thorac Oncol . 2017 Apr;12(4):612-623.
- Somatic mutation in cancer and normal cells. Science . 2015 Sep 25;349(6255):1483-9.
- Mechanisms of viral mutation. Cell Mol Life Sci . 2016 Dec;73(23):4433-4448.
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Mutualism: Definition, Types, and Examples
Mutualism Definition
A Mutualism is a type of symbiosis in biology and ecology in which both species benefit from the relationship. It’s an example of a natural symbiotic interaction. Commensalism, parasitism, predation, collaboration, and competition are all examples of common ecological interactions between or among organisms. “Symbiosis,” according to ecologists, is a close, long-term relationship between creatures of different species. The phrase is used as a synonym for mutualism in certain older instances. Symbiosis, on the other hand, is a vaguer term. It encompasses all types of relationships that occur in an ecosystem, not just mutualistic ones. Furthermore, not all partnerships are solely beneficial or constructive.Â
Mutualism Etymology
Mutualism is derived from the Latin matu (us), which means “mutual,” “reciprocal,” and the Greek –ismos, –isma, which means “often directly,” “often through.” A Mutual relationship is a synonym for a mutual relationship. Mutualism is demonstrated by the ants herding and protecting the aphids from insect predators, while the aphids provide honeydew for the ants.
What is Mutualism?
Mutualism describes the ecological interaction between two or more species where each species has a net benefit. Other exchanges put one of the individuals in danger. In the parasitic mode of connection (also known as parasitism), a creature known as the parasite profits while the other (known as the host) suffers the majority of the harm, as intestinal worms, ticks, and fleas exploit their hosts.
On the other hand, there are times when an organism benefits from the interaction yet does not harm its host. Commensalism is a type of symbiosis in which one party benefits while the other is generally uninjured and does not benefit from the relationship. The organism that is totally dependent on it is known as a commensal.
Commensal birds that live in hollow trees are an example of this. As a result, one of the defining aspects of mutualism is that organisms gain from one another. Mutualism enhances biological fitness rather than lowers it, as parasitism does. The advantages could include access to nourishment, protection, or other life functions. Because the species trade resources (such as carbohydrates or inorganic substances) or services, it might be viewed as a type of “biological barter” (such as protection from predators or gamete dispersal).
The favourable (or positive) outcomes of a partnership must outweigh the costs of the affiliation in order for it to be deemed a mutualism. Otherwise, it will be misinterpreted as parasitism or predation, rather than mutualism.
Mutualism is compared to collaboration because of the good outcomes of the association. The latter, on the other hand, is an intraspecific relationship. The organisms involved in mutualism are from different species (i.e., interspecific). However, the mutualistic relationship may not last indefinitely. When the circumstances are favourable, the positive relationship is maintained.
Mutualism may be disrupted if this does not happen. It’s possible that one participant will benefit while the other does not. In some cases, the association causes harm to the other. The link between humans and normal gut flora is an example of this. Beneficial bacteria can be found in the human intestines. The human intestine provides a substrate for these microorganisms.
In exchange, they offer humans essential substances (such as vitamins) that they cannot produce on their own. When the human body gets weak and immunocompromised, this mutualism can be interrupted. There’s a chance that these bacteria will turn on their human hosts and transform into opportunistic pathogens (i.e., agents of disease).
Types of Mutualism
Some mutualistic interactions are so important and significant that the members become reliant on one another for survival. As a result, these creatures in a mutually advantageous relationship are frequently observed living in close proximity. In other cases, the participants are not very reliant on one another and may benefit from the association on occasion or when the opportunity arises. The two types of mutualism are compulsory and facultative mutualism.
The species participating in obligate mutualism are in close contact and are interdependent. This meant that if one was missing, the other would perish. They couldn’t survive if they didn’t have each other. As a result, they tend to coexist and evolve in tandem. Lichen is a frequent example of mutualism that is used to define and explain it.
The algal component of a lichen supplies water and minerals to the algae, while the fungal component offers “food” to the fungi. Algae (mainly green algae) produce food via photosynthesis using minerals and water. Separating one component from the other via scientific or laboratory methods will result in the extinction of both species, as neither can grow or reproduce without the other. As a result, they properly illustrate compulsory mutualism.
The interacting species gain from one another but are not completely reliant on one another in facultative mutualism. As a result, one can live without the other. In nature, this is the most widespread form of mutualism. Let’s have a look at how plants and birds interact in a mutualistic fashion, as an example. Birds eat the fruits that the trees produce. In exchange, the birds aid in the dispersal of the seeds, for example, by excreting them in locations far from the parent plant. Because its offspring may someday compete for space, light, and nutrients, this is good for the parent plant.
Mutualism is exemplified by the instances above. The advantages are directly realised by the participants. In some cases, the organism reaps indirect benefits. When two predator species have a negative impact on a rival species that preys on the same prey species, this is an indirect sort of mutualism. An intermediary species is involved in indirect mutualism. And in the case at hand, the middleman is an adversary of a foe, so it’s a buddy who helps out in a roundabout way. It might also be regarded positively: a friend of a friend could be interpreted as a friend indirectly assisting. For example, if a bird eats a fruit and then drops it on the ground, fruit-eating insects will be provided for indirectly. When insects eat them, the seeds are quickly released from the fruit and fall to the ground.
Mutualism Examples
i. Bees and Flower
Insect pollination is a typical example of mutualism. For example, a bee pollinates a flower by collecting nectar from various flowers and converting it into food. Pollen grains stick to its hairy body when it settles on a flower. As a result, when it goes to another bloom, it distributes pollen to that flower, increasing plant reproduction.
ii. Hermit Crab and Anemones
The hermit crabs shell provides a safe haven for anemones. In exchange, the anemone uses its sting to protect the animal from predators.
iii. Oxpecker and Rhino or Zebra
Another example of mutualism is an oxpecker (a type of bird) riding on the back of a rhino or zebra. The rhino and zebra benefit from this bird’s activity since it acts as a biological pest management. Ticks and other parasites on the rhino/skin zebra are eaten by oxpeckers. Furthermore, when they fly aloft and scream when they feel danger nearby, they send a warning signal to rhinos and zebras.
iv. Legume Roots and Nitrogen-Fixing Bacteria
Another example of mutualism in action is the production of root nodules in legumes. Beneficial bacteria colonies (such as Rhizobium) in the bean roots generate root nodules. The plant offers a home (root cells) for these beneficial bacteria, and the bacteria transform air nitrogen into a form that the plant can use.
v. Humans and Cohabitants
Ecologically and environmentally sustainable human societies are now being created. The premise and goal of encouraging harmony with other species living in the same habitat is being implemented in the construction of healthier cities. These cities are developed and structured around the concepts of living in harmony with nature and balancing human health and environmental concerns.
Mutualism Citations
- Understanding the coevolutionary dynamics of mutualism with population genomics. Am J Bot . 2016 Oct;103(10):1742-1752.
- The evolution of mutualism. J Evol Biol . 2010 Dec;23(12):2507-28.
- Deciphering the Biodiversity-Production Mutualism in the Global Food Security Debate. Trends Ecol Evol . 2020 Nov;35(11):1011-1020.
- Innate immunity and cnidarian-Symbiodiniaceae mutualism. Dev Comp Immunol . 2019 Jan;90:199-209.
- Mutualism between antagonists: its ecological and evolutionary implications. Integr Zool . 2021 Jan;16(1):84-96.
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Positive Feedback: Definition, Mechanism, and Examples
Positive Feedback Definition
There are two types of feedback in the feedback loop: positive feedback and negative feedback. They function to keep the body balanced in a variety of situations. Feedback loops are biological systems that maintain the internal integrity of a live entity based on its reaction. It occurs when the result of an activity, or any other output, changes the body’s reaction. The change or output is amplified or magnified by positive feedback. The effect of the reaction is intensified, allowing it to happen much faster. The system’s output is improved with this type of feedback. Negative feedback, on the other hand, reduces or prevents production.
What is Positive Feedback?
To work effectively, each bodily mechanism, such as temperature, blood pressure, and quantities of particular nutrients, must be in the optimum range. A normal value around which the standard range fluctuates is called an optimal value. The body remains healthy and stable when the standard or optimal range is maintained. Various biological systems act on the body’s input and output as a result of certain stimuli.
In order to maintain homeostasis, feedback loops are critical. Homeostasis is the protection of the body’s internal environment from the effects and fluctuations of the external environment, and it aids in body stability.
Homeostasis is determined by two key factors:
1. Organismal classification
2. The organism’s habitat
A cold-blooded species, such as a fish, maintains a lower body temperature in response to its surroundings, whereas a warm-blooded animal, such as a whale, maintains a greater body temperature to maintain internal stability. A favourable response or a self-reinforcing response to external or internal stimuli is known as positive feedback. In this case, the effector increases the stimulus, which improves product creation and maintains body stability. Instead of correcting a physiological change, positive feedback encourages it.
A physiological system that supports the change is called positive feedback (works to reinforce or intensify the change). The receptor detects the variation, and the effector then tries to create the same result, enhancing the physiological change. The positive feedback loop will continue to increase the real change until the stimulus is eliminated.
Positive Feedback Examples
Consider the following scenarios: clot formation, delivery, fruit ripening, and the menstrual cycle. Each one shows the operation of a positive feedback mechanism:
• To seal a wound, clotting factors are released.
• When a baby is born, the uterus’s walls dilate, causing a contraction that stimulates the uterus to stretch even more (this continues until birth).
• When fruits ripen, ethylene is released, which helps to keep the ripening process going.
• The oestrogen hormone stimulates the release of other hormones that lead to ovulation throughout the menstrual cycle.
i. Blood Clot Formation
The body’s endeavour to reverse the harm produced by any injury is one of the most prominent examples of positive feedback. Excessive blood loss is a serious hazard to life when the body is damaged. At the location of the injury, blood pressure and blood flow are decreased. Blood clotting factors are produced at the location of the injury to start the clotting process. When the procedure starts, it accelerates the clotting process. As a result, the process of closing the damaged region has sped up in general. Clotting factors are the substances that cause a clot to develop in an injured or damaged region. One of the most life-saving examples of good feedback is this.
ii. Child Birth
1. The Ferguson reflex is the start of contractions during delivery.
2. In the case of childbirth, the uterine walls ultimately expand due to the baby’s development, which is represented by the stretch receptors.
3. This stretching will promote the release of oxytocin hormones, which will engage the uterine muscles and reduce the uterine gap.
4. It causes the uterus to expand more, resulting in additional contractions until the initial trigger (the foetus) is gone (i.e., birth).
iii. Fruit Ripening
Fruit ripening is another example of a positive feedback loop in action. If you look at a plant or a tree that has a lot of fruit, you’ll see that the fruits move through three stages: unripe, ripe, and overripe. When the first fruit begins to mature, the process will begin. When it is fully ripe, it emits a gas called ethylene (C2H4). The surrounding fruits that are exposed to ethylene begin to ripen as a result. These fruits continue to emit ethylene gas as they continue to mature. This feedback loop is commonly employed in the fruit industry, where exposure to ethylene gas accelerates the ripening process.
iv. Menstrual Cycle
Before a woman ovulates, the oestrogen hormone begins to release from her ovary. The oestrogen hormone goes to the brain, where it triggers the release of two other hormones. The hypothalamus is engaged, causing gonadotropin hormone to be released, while the pituitary gland is stimulated, causing luteinizing hormone to be released. Luteinizing hormone, in turn, boosts oestrogen production. Ovulation occurs when the levels of these hormones, as well as follicle-stimulating hormones, rise.
Parts of Positive Feedback
Homeostasis is achieved by the interaction of four fundamental components.
1. Stimulus
2. Sensor (Receptor)
3. Control Centre
4. Effector
i. Stimulus
Any external chemical that disrupts the body’s homeostasis can be used as a stimulant (it is the process of maintaining balance in all body systems). Controlled factors give the stimulation. In general, the stimulus shifts or fluctuates the optimal range away from the usual or standard range. Physical injuries, illnesses, or changes in the external environment are all examples of stimuli. They interfere with the body’s physiological functioning.
ii. Sensor
The receptor is another name for the sensor. The physiological value is detected by this component of the feedback system. The sensor detects changes in the body’s balance. It not only keeps track of how much has changed, but it also transmits signals to the control centre. During delivery, for example, nerve cells in the cervix detect the foetus’s head pressure. The sensor’s sensory nerves will alert the control centre to the change.
iii. Control Center
The control centre is a component of the feedback system that compares the magnitude of variation to the average value. Not only does it receive signals from sensors, but it also analyses them. The brain’s control centre notices the alterations and compares them to normal levels. If the value is not within the optimal range, the control centre sends an instantaneous signal to the effector to preserve bodily balance.
The pituitary gland is positioned near the brain, which is the command centre for a variety of responses. In reaction to the stimulation, it releases hormones such as oxytocin, antidiuretic hormone, and growth hormone.
iv. Effector
The effector can be any muscle, organ, gland, or other tissue that responds to the stimuli in accordance with the control centre’s signal. The stimulus is either opposed or enhanced by the effector. The effector’s reaction is determined by the command received by a control centre. The effector’s objective is to keep the variable close to the standard point in order to preserve stability.
The contraction of the uterus, for example, is the outcome of positive feedback in labour. The uterus is the effector organ in this case.
Positive Feedback vs Negative Feedback
Feedback loops are biological processes that aid in the body’s maintenance of homeostasis. This happens when a product or event occurs that changes the body’s reaction.
A positive feedback loop keeps the stimulus in the same direction and presumably speeds up the action. An explosion of chemical events that lead to blood clotting, also known as coagulation, is an example of positive feedback loops seen in the animal body. As one clotting factor activates, it will prompt the activation of others in a chain reaction until a clot, fibrin, is produced. This method maintains the event’s course rather than changing it, thus it has positive feedback.
Positive feedback includes contractions during delivery and fruit ripening. The transformation is slowed by a negative feedback loop. To return the system to a stable condition, the response impact is reduced.
Negative feedback occurs when a change or output is minimised. To return the system to an even and stable state, the response’s influence is decreased. In every homeostatic process, changing the direction of the stimulus creates a negative feedback loop. Negative feedback alters the stimulus’s magnitude but does not allow it to continue its action. In other words, when the levels are high, the body exerts effort to reduce them, and when the levels are low, the body exerts effort to raise them.
Regulating blood glucose levels and osmoregulation are two examples of negative feedback. Thermoregulation is another. When the body temperature deviates from its usual range, the system kicks in to bring it back to normal. In homeostatic physiological processes, the negative reaction happens more frequently than the positive response. A disruption in the natural bodily system is the root of many diseases. As productivity rises, so does the amount of action in positive feedback. As a result, the reaction impact is magnified in the end.
Bad feedback, on the other hand, slows down the rate at which a condition develops, which can have either positive or negative repercussions. As a result, the reaction response is stifled.
Negative feedback, as opposed to positive feedback, is closely linked to stability since it reduces the impact of stimuli. Positive responses, on the other hand, lead to production, which might lead to unpredictability. Negative feedback demonstrates resistance to changes by working to restore the body’s system to its original condition and reverse the change. Positive feedback, on the other hand, tends to encourage transformation and change.
External intervention is usually required to stop a good reaction from working. When the body is under circulatory shock, for example, it receives positive feedback in order to deal with the situation. The blood pressure continues to decrease in this situation, which might lead to heart failure. To halt positive feedback in such instances, medical therapy is necessary. Negative feedback, on the other hand, is completely self-contained. It will come to an end once stability has been attained.
Biological Importance of Positive Feedback
The internal mechanism of the body cannot establish equilibrium if it is deprived of feedback. It indicates that the body’s ability to manage its systems is deteriorating. While negative input is frequent in sustaining stability, good feedback is equally important.Â
Hormonal response pattern: hormone concentration in plasma is influenced by factors such as secretion rate and serum hormone concentration.
Corticotropin hormone is secreted by the hypothalamus, which stimulates the pituitary gland to release adrenocorticotropic hormone (ACTH). The adrenal gland is stimulated to produce cortisol by ACTH. When ACTH levels in the blood begin to rise, the hypothalamus receives a signal to halt CRH production. Cortisol also “returns” to the pituitary gland and brain when plasma levels rise, preventing the production of adrenocorticotropic and corticotropin hormones, respectively. As a result, a small change in the defined region triggers a corrective action on the opposite side. Negative feedback helps to avoid excessive hormone release in this way.
Because of breast sucking, there is a neural reaction in the spinal cord during lactation. The pituitary gland is stimulated as a result of this reaction ascending to the hypothalamus. As a result, more prolactin is generated, which encourages the production of milk.
Another significant aspect of positive feedback is that it causes ovulation by increasing oestrogen levels throughout the menstrual cycle phase. Positive reactions are also influenced by the generation of sensory nerve impulses, which is an essential physiologic component.
The membrane produces a modest leak of sodium ions through sodium channels in the nerve fibre. This causes a shift in membrane potential, which in turn causes numerous sodium channels to activate (Hodgkin cycle). The first tiny leak triggers a cascade of sodium leaks, which are necessary for the propagation of the nerve action potential.
Positive feedback is also useful for sustaining other cell signalling systems, such as enzyme kinetics and physiological mechanisms. Positive feedback can be utilised to boost B cell activity. When a B cell’s antibodies attach to an antigen, it triggers an immunological response in which additional antibodies are generated and released.
Apoptosis is a type of planned cell death that attempts to rid the body of damaged and undesirable cells. If this mechanism does not function properly, severe repercussions, such as cancer, will result. The auto-activation of caspases lies at the heart of this process, which may be followed by a positive feedback loop.
Positive feedback is a type of feedback that reacts to a disturbance in the same way as the perturbation does. It has a tendency to start or speed up a biological process. The perturbation signal is magnified in this system, and the output might rise exponentially or even hyperbolically. The beginning of contractions during delivery is an example of biological positive feedback.
When a contraction occurs, the hormone oxytocin is released into the body, which causes the body to contract even more. As a result, the amplitude and frequency of contractions increase. Another example occurs during the coagulation of blood. Signal molecules are produced when a tissue is damaged. These chemicals cause circulating platelets to release additional chemicals, causing more platelets to be activated, which is necessary for the development of a blood clot. Nerve signal production and gene regulation are two more instances of positive feedback.
Positive Feedback Citations
- Positive feedback in cellular control systems. Bioessays . 2008 Jun;30(6):542-55.
- A model for positive feedback control of the transformation of fibroblasts to myofibroblasts. Prog Biophys Mol Biol . 2019 Jul;144:30-40.
- Autoactivation of small GTPases by the GEF-effector positive feedback modules. F1000Res . 2019 Sep 23;8:F1000 Faculty Rev-1676.
- Positive Feedback Loops in Alzheimer’s Disease: The Alzheimer’s Feedback Hypothesis. J Alzheimers Dis . 2018;66(1):25-36.
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Predation, Predator: Definition, and Examples
What is Predation?
Predation is a population control strategy in ecology. As a result, when predators are limited, the number of prey should increase. Predators would be able to breed more and potentially modify their hunting patterns if this happened. As the number of predators rises, the number of prey diminishes. This causes a food shortage for predators, which can lead to the extinction of many predators.
Predation Definition
Predation may be defined as an ecological process in which one animal (or an organism) kills and eats another animal (or an organism). A “predator” is an animal that kills another animal to feed on it. Prey is the animal that is slaughtered to be eaten. Predation is best seen in carnivorous interactions. A carnivore is a creature that obtains its energy only from the consumption of meat or animal tissues. One animal feeds on another in a carnivorous encounter. Wolves hunting deer or moose, an owl hunting mice, and lions hunting other animals are examples.
Predation In Ecology
Predation, according to ecological science, is an ecological process in which energy is transferred from one living creature to another dependent on the predator’s character and behaviour.
Predation, in another context, refers to an organism’s dependency on another by eating it as nourishment. Predation provides the energy for creatures to live longer and reproduce in order to ensure the survival of their species.
The young and the elderly are easy prey for predators. Young ones lack experience and understanding, making them more vulnerable to predator assaults. The aged animals, on the other hand, are not as robust as they once were, and so would not be able to defend themselves as effectively.
The predator is frequently greater than the victim. As is common in the oceans, the larger animals consume the smaller ones as food (where large fishes prey on small fishes or insects). However, there are times when little creatures prey on larger species, and this is a difficult task.
Predation of bigger animals is feasible because of a collective hunting strategy known as group predation. A troop of lions, wolves, or hyenas that can kill considerably larger animals is an example of group predation. Lions have been observed killing large buffalos that may weigh up to five times the weight of an individual. Ants are also known to engage in group predation.
Predation is not limited to animals; other living creatures, such as carnivorous plants, are also prey. Pitcher plants and Venus flytraps, for example, feed on insects and flies. There are three stages of Venus flytrap predation, as you can see. To begin with, the trap (which consists of two modified leaves) is open and ready for prey to enter. When a prey (such as a fly) enters the plant’s trap, it produces impulses that cause the plant to shut slightly.
The plant completely closes its trap with the following stimulus, trapping the victim inside. The trap then acts as a digestive organ, secreting enzymes that help the prey to be digested.
In the pitcher, there’s a pool of water with digestive enzymes that break down the bugs into digestible food. The bug is disintegrated by digestive enzymes, and the nutrients are transferred to the plant.
Predator Definition
Predators may be defined as species that feed on other species. There are animal predators like cats, wolves, lions, and others, as well as plant predators like pitcher plants. The ecological connection between predator and prey keeps both populations under control. When a predatory animal begins to consume its prey, the prey population decreases while the predator’s population increases.
There will be fewer prey and more predators after some time. As a result of the reduced food supply, predator populations will decline, and prey populations will begin to rise. This predator-prey interaction has existed for millions of years on Earth.
Predators are classified according to their size, biology, and mode of predation. Predators, on the other hand, are mostly carnivores, or meat eaters. Other publications, on the other hand, classify herbivores and parasites as predators, based on a definition of predation that takes into account the biological movement of energy between species.
Predator Hunting Technique
Predators look for, identify, pursue, and kill their prey. The foraging cycle is the name given to a predator’s activity. The hunt entails locating the appropriate prey. A wolf, for example, will not seek out a large animal like a buffalo, preferring instead to hunt smaller animals like moose. Similarly, a creature known as a “mantid” prefers to grab tiny animals. This is due to the fact that it captures and eats its prey using its forelegs, which are not very huge or powerful.
As a result, there is a positive relationship between prey size and predator kind. After searching for the prey, the predator might decide whether to wait for it or pursue it. It also relies on the predator’s character as well as the quantity of prey. A plant, of course, will not follow a fly.
Some predators, such as tigers and lions, can wait for their prey to get within range before pursuing it. Predators employ a variety of hunting techniques. Capturing the prey is one of the techniques. Different predators employ a variety of catching tactics. Ambush (as used by lions, panthers, and other predatory animals), ballistic interception (as when a frog captures a fly flying by with a quick twitch of its sticky tongue), and chase are some of the tactics used (chasing).
• The animal uses the ambush strategy to study the environment and wait for prey in a more secluded location. The goal of an ambush assault is to surprise the target, leaving it with little chance of survival. Both vertebrate (frogs, angel sharks, etc.) and non-vertebrate predators utilise the ambush strategy (mantis shrimp, trapdoor spiders, etc.).
• Ballistic interception is a method in which a predator monitors its prey’s movement, anticipates its movement, and then intercepts the animal by attacking it with the predator’s natural weapon. Vertebrates like chameleons and non-vertebrates like dragonflies are examples of predators that utilise ballistic assaults.
• Pursuit is another strategy in which predators pursue their prey as it flees. The predator’s agility and expertise are required when pursuing prey. When prey moves in a single direction, the predator’s speed determines whether or not the prey is captured. The winner will be the one who has the fastest reaction time. However, the prey rarely goes in a straight path in most situations (for example, chasing a deer). In such a circumstance, the predator must calculate and follow the intercept path in a timely manner.
A predator that pursues its prey carelessly will ultimately lose it. The predator’s greatest method is parallel navigation, in which each movement of the prey brings it closer to the predator. Some predators disguise themselves before pursuing their prey. This allows them to get as near as possible to the prey. As a result, only the bare minimum of pursuit may be necessary.
In contrast to the high-speed pursuits of lions, tigers, cats, and other predators, there is another type of chase that needs great stamina and perseverance. In these types of chases, the predator pursues the victim across vast distances at a sluggish pace. The chase may last for hours. The finest example of such a predator is the African dog. It stalks its victim for many kilometres at a leisurely pace. Group chase predators are predators who hunt in groups. Such behaviour is seen in lions and wolves. This type of chase can aid in the capture and handling of bigger creatures.
Predator Prey Handling
After catching its victim, the predator must prepare it for consumption. This is a predator vs. prey battle in which the predator wants to devour the prey while the prey wants to flee. Predators can either kill or devour their victims alive. Because of their natural defensive systems, such as sharp claws, fangs, toxic spines, and so on, certain prey species are extremely dangerous to handle. Catfish, for example, can quickly lock their spine into an upright posture. If it gets inside the jaws of a predator, it may cause serious injury. Predators avoid this hazard by ripping the prey apart before devouring it.
Adaptations
The survival of the fittest is the basic premise of evolution. Predation has an effect on both the prey and the predators’ fitness. Both predators and prey must develop adaptations that allow them to consume while avoiding being eaten in order to survive and reproduce for the survival of their species. In genetically determined characteristics, the survival mechanism is handed on to children. The selection of enhanced predator predation and avoidance of predation by prey is based on natural selection.
Predator Adaptations
Predators’ adaptations make it easier for them to catch their prey. Sharp claws, fangs, body shape, and venom are all characteristics of predators that help them catch their prey. A predator needs highly keen sensory organs to identify and watch the prey in addition to these characteristics. A heightened sense of smell, hearing, and vision emerged from the adaption. Raptors (birds of prey), for example, can detect their prey from a mile away. Similarly, the owl locates the sound and captures the mouse. Pit viper snakes can detect heat from their prey, which aids in their pursuit. Sound waves are used by bats and dolphins to navigate and find potential prey.
Prey Adaptations
Creatures’ adaptability helps prey evade discovery and capture in nature. To escape discovery, several animals employ colour and camouflage techniques. Leaf insects, tiny lizards, moths, frogs, and other herbivorous creatures are among them. When the prey detects the predator, it freezes in place. A predator’s ability to seek visually is hampered by the lack of movement. There are times when predators get too near to their prey, and the victim escapes.
The predator may initiate the pursuit. Prey will try to escape being caught by moving away from the predator or sitting somewhere else where it will be unseen. However, such strategies do not always succeed. Predators are fooled or surprised by some prey species, giving them more time to run. To deceive the predator, lizards lower their tails. A predator captures the lizard’s tail as it escapes.
Similarly, moths may mislead and scare predators by flashing vividly coloured hindwings in front of them. Predators believe the vividly coloured species to be poisonous. Not all species with bright colours are poisonous, but they imitate them to avoid being eaten. The swallowtail butterfly, for example, imitates the repulsive Amauris and Danaeus species.
Chemical Adaptions
Chemical adaptation has been observed in both predators and prey. Chemicals are used by predators to attack prey, whereas chemicals are used by prey to counter-attack or escape being eaten. Venom, poisons, and toxins are used by prey to defend themselves. To kill their prey, poisonous snakes employ their deadly venom. These snakes may kill a larger animal by injecting their poison into their prey’s bloodstream while biting. The animal will perish in a few seconds. The snakes swallow their prayers rather than chewing them.
Whole goats or deer have been witnessed being devoured by bigger snakes. Some prey have developed defence systems that make them less appealing to predators. Caterpillars and monarch butterflies, for example, may consume milkweed, which is toxic to most omnivores and herbivores. The poisons are also consumed by butterflies when they eat this plant. Predators find them unappealing as a result.
Population Dynamics of Predators and Prey
There is a natural equilibrium between predator and prey populations. The population of prey can grow exponentially if there are no predators. It has the potential to improve the environment’s carrying capacity. Predators help to keep the population of prey under control by eating it. Because there is more food available as the population of prey grows, the number of predators grows as well. However, an increase in predator numbers might lead to a decrease in prey numbers. This, in turn, has an impact on the predator population, which is also declining due to food scarcity. Prey and predator populations experience cyclic oscillations as a result.
The researchers looked into the population dynamics of the snowshoe hare and lynx. They discovered that the hare population fluctuated over time, and that the lynx population fluctuated in lockstep with these variations.
Other variables, in addition to predator and prey, have a role in population dynamics. Environmental and human intervention are two of these causes. If there are numerous predators for the same prey, the prey population will plummet, forcing the predators to either find a new home or new prey to feast on. As a result, studying the food web (food cycle) in such settings becomes extremely difficult.
Researchers discovered that the food web in northern temperate zones is basic and that a population cycle exists. Researchers have also created computer mathematical models to describe the species’ population patterns. This will aid scientists in studying the population cycle and, as a result, help species escape extinction.
Energy Flow and Trophic Levels
The location of an organism in the food cycle is determined by its trophic level. The food cycle, often known as the food web, is a system that includes producers, consumers, and decomposers. Autotrophs are producers who obtain their nourishment from soil, water, air, and light. Other animals are not eaten as prey by them. Heterotrophs are another term for consumers. They are unable to create their own food and must consume other creatures, such as animals, plants, insects, and other microbes. Decomposers, on the other hand, are microbes that breakdown food or animal waste. Bacteria degrade organic matter naturally.
The trophic levels are defined as follows based on these three identities:
• Producers (LEVEL-01 (plants and algae make their own food)
• Herbivores (LEVEL-02) (The animals that eat plants to live)
• Carnivores (LEVEL-03) (Eat herbivores)
• Carnivores (LEVEL-04) (Eat other carnivores-prey on predators)
Predation Examples
Predation can be shown in a variety of ways. Humans are one of the most obvious predators. Humans and other animals, unlike plants, cannot create their own sustenance. As a result, they must devour other animals or plants in order to survive.
i. Carnivorous Predation
One of the most prevalent types of predation is carnivorous predation. Lions hunting zebras, rhinos, buffalo, and wolves are the finest examples of carnivorous predation. Deer, sheep, and elk are big herbivores that wolves prey on. Wolves have powerful jaws, large bodies, and a keen sensory system that aids them in locating, capturing, and killing their prey.
Owls appear to be harmless birds, but they are mouse predators. Frogs, snakes, lizards, rabbits, and squirrels are also eaten by owls. Carnivorous predation can also be seen in the form of owls.
Aside from owls, many other birds, such as eagles, hawks, falcons, vultures, and others, are carnivorous predators. All of these birds eat mice, chickens, snakes, and fish, among other things.
Some plants, such as pitcher plants, have demonstrated carnivorous behaviour, capturing and digesting insects. Venus flytraps, on the other hand, function in a similar way. These plants are frequently found in nutrient-poor soils.
ii. Herbivorous Predation
Plants, grass, leaves, algae, and other plants are eaten by herbivorous predators. Herbivores have evolved to eat certain sorts of grass and leaves. For example, a rabbit is an herbivore and will eat specific types of grass and leaves. Strong stems and plants are inedible to it. Elephants are herbivores with flat teeth that crush readily, allowing them to consume stiff vegetation and stems. Cows eat grass, goats and sheep eat plant leaves, monkeys eat fruits, and gorillas eat soft stems and leaves of plants, to name a few examples of herbivore predation. Grasshoppers, for example, consume plant leaves, stalks, and flowers, and certain insects have demonstrated herbivorous predation behaviour.
iii. Parasitic Predation
Mites, ticks, and lice are examples of parasitic predation that does not kill the animal. The parasite’s host is generally a person, animal, or plant. Because parasitic fungi rely on their hosts for sustenance, they are also examples of parasitic predation.
Predator, Predation Citations
- Prey-predator phenological mismatch under climate change. Curr Opin Insect Sci . 2019 Oct;35:60-68.
- Predator-induced stress responses in insects: A review. J Insect Physiol . 2020 Apr;122:104039.
- Larval predation in malaria vectors and its potential implication in malaria transmission: an overlooked ecosystem service? Parasit Vectors . 2019 May 8;12(1):217.
- Minimizing animal welfare harms associated with predation management in agro-ecosystems. Biol Rev Camb Philos Soc . 2020 Aug;95(4):1097-1108.
- Intraguild predation between Pristionchus pacificus and Caenorhabditis elegans: a complex interaction with the potential for aggressive behaviour. J Neurogenet . Sep-Dec 2020;34(3-4):404-419.
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Starch: Definition, Types, Formula, and Examples
What is Starch?
A polysaccharide carbohydrate (C6H10O5) is a kind of carbohydrate that is predominantly found in seeds, bulbs, and tubers and is made up of a high number of glucose molecules linked together by glycosidic linkages.
Starch is a polysaccharide carbohydrate that falls within the polysaccharide carbohydrate group. Carbohydrates are organic molecules with a 1:2:1 ratio of carbon, hydrogen, and oxygen. They are a kind of biomolecule that belongs to one of the most significant categories. They are divided into two categories as nutrients: simple carbs and complex carbs. Simple carbohydrates, sometimes known as sugar, are made up of one or two saccharide residues. They’re easy to digest and provide a quick supply of energy.
Complex carbohydrates demand longer to digest and metabolise than simple carbohydrates (such as cellulose, starch, chitin, and glycogen). They are frequently abundant in fibre and, unlike simple carbs, are less prone to inducing blood sugar increases. Because glycogen is used before fat, it is stored in the liver for rapid access to energy.
Starch History
As far back as 100,000 years ago, starch was recognised and used. It is thought to be used in the production of foods such as bread and porridge. Stone tools unearthed in ancient caverns support this hypothesis. The tools were most likely used to scrape and crush wild sorghum starch grains. The incorporation of starch into the prehistoric diet of early people in the African savannahs and forests enhanced nutrition quality, according to experts.
The transformation of grains into a staple signalled a shift in prehistoric nutrition and is thought to have been a pivotal point in human development. The term starch might be derived from the Old English stearc (“sharp, strong, rough”), which could have a Germanic origin, i.e., starch, which means “strong.”
Starch Characteristic
A starch is a polysaccharide composed of a high number of glucose molecules linked by glycosidic linkages. It’s a powder that’s white, odourless, and tasteless. It has a molar mass that varies. It is not dissolved by alcohol or cold water. (C6H10O5) n is its chemical formula.
A pure starch is made up of two types of molecules: amylose and amylopectin. The two polysaccharides made up of glucose residues are amylose and amylopectin. Amylopectin is a branched-chain of glucose molecules linked linearly by-(1,4) glycosidic links and-(1,6) bonds at intervals of 24 to 30 glucose subunits, whereas amylose is a linear chain of glucose molecules connected by-(1,4) glycosidic bonds.
Because starch is a polysaccharide that is mostly made up of D-glucose, it is classified as a-glucan. Amylopectin is a kind of amylopectin that is more water soluble and digestive than amylose. The numerous terminals that may make hydrogen bonds with water contribute to its solubility. Amylopectin makes up 75-80 percent of the starch, whereas amylose makes up 20-25 percent.
Starch and Dehydration Synthesis
Dehydration synthesis refers to the chemical process of connecting monosaccharide units that results in the release of water as a by-product. Dehydration synthesis produces starch. Glucose that isn’t used as starch is stored by plants. Glucose is first phosphorylated to become glucose-1-phosphate. Amyloplasts, which are found inside the cells of many plant organs, contain starch granules. Fruits, seeds, tubers, and rhizomes all contain starch granules. Plants that store inulin (a fructan) instead of starch include daisies, sunflowers, and Jerusalem artichokes.
Starch Degradation
Starch breakdown happens spontaneously in plants at night. The starch is phosphorylated by the enzyme glucan water dikinase, specifically at C-6 of one of the glucose residues. The glucose residue is then phosphorylated at C-3 by another enzyme (phosphoglucan water dikinase). Degrading enzymes can now operate on starch to release simple sugars after phosphorylation. Beta-amylase, for example, releases two glucose residues as maltose. The disproportionating enzyme-1 is another degrading enzyme that liberates the glucose molecule at the end of the breakdown process.
Maltose and a tiny quantity of glucose are produced when starch is broken down. These simple sugars will subsequently be transported from the plastid to the cytosol by transporters such as the maltose transporter and the plastidic glucose translocater. Later, they might be utilised as a substrate for the production of sucrose, which is required for the mitochondrial oxidative pentose pathway, which produces ATP at night.
Starch Hydrolysis
The process of turning a polysaccharide, such as starch, into simple sugar components is known as hydrolysis. Saccharification is the term for the process of turning polysaccharides into monosaccharides. Complex carbohydrates like starch are digested by a sequence of enzyme processes in humans. Salivary amylase, pancreatic amylase, and maltase are the enzymes in question.
Starch is digested and converted to maltose by salivary amylase. The pancreas secretes pancreatic fluids, which include pancreatic amylase, when partly digested carbohydrates reach the small intestine. This enzyme works by breaking down partly digested carbs into simple sugars.
Digestive enzymes such as isomaltase, maltase, sucrase, and lactase are released at the brush boundary of the small intestine. Isomaltase converts alpha-limit dextrin to maltose by digesting polysaccharides at the alpha 1-6 links. Maltose (a disaccharide) is broken down into two glucose units by maltose. Sucrase and lactase are enzymes that break down sucrose and lactose into monosaccharide components.
At the brush boundary of the small intestine, epithelial cells (enterocytes) absorb monosaccharides and subsequently release them into the capillaries. The simple sugars are subsequently transferred from the circulation to the cells of other organs, particularly the liver. The body may be able to use glucose in the blood to create ATP. Otherwise, it is taken to the liver, where it is stored as glycogen alongside galactose and fructose (which are mostly converted to glucose).
Resistant Starch
Resistant starch is a kind of starch that does not break down in the human small intestine. It also has a lot of fibre. Instead, the colonic bacteria metabolises it in the large intestine. Microbes in the colon ferment it, producing gases and short-chain fatty acids as metabolic by-products. Short-chain fatty acids, in particular, are absorbed by the human body and have health advantages. The development of beneficial bacteria is also aided by the fermentation of resistant starch.
Plant Starch vs Animal Starch
Animal starch is not a starch in the traditional sense. Because of the structural and chemical similarities between amylopectin and glycogen, it is used to refer to a component of the animal’s glycogen. Animals store extra glucose in the form of glycogen, whereas plants store it in the form of starch.
Glycogen is a branching polymer of glucose generated mostly in liver and muscle cells that serves as a secondary long-term energy store in animal cells. Glycogen is a complex carbohydrate similar to starch that is largely used as a storage carbohydrate. The distinction between plant and animal amylopectin is that animal amylopectin has more widespread branching every 8 to 12 glucose units.
Biological Importance of Starch
Amylose and amylopectin, two types of starch, may be present in all plant seeds and tubers. Starch is used by plants to store surplus glucose and, as a result, starch is also used as food by mitochondrial oxidative phosphorylation at night or when photosynthesis is improbable.
Plants store surplus starch in amyloplasts, which are leucoplasts that predominantly store starch granules by polymerizing glucose and translating these reserves back into simpler sugars when light is insufficient (e.g., maltose and glucose).
Chloroplasts, pigmented organelles that are largely engaged in photosynthesis, may also store starch. Animals don’t really store excess glucose as starch; instead, they store it as glycogen. Certain animals, on the other hand, ingest meals that are high in starch. Many staple foods, including maize, rice, wheat, potatoes, cassava, barley, rye, taro, and yams, include dietary starch.
It may also be found in cereals, noodles, pancakes, bread, and pasta, among other foods. Per gramme of starch, there are around 4.2 kilocalories. Starch may be a key source of glucose in humans. Glucose is required for general metabolism, including glycolysis (energy production), glycogenesis (glycogen synthesis), and the pentose phosphate cycle (for pentoses and NADPH syntheses for use in nucleic acid synthesis and lipid synthesis, respectively).
Papermaking, as a food, for stiffening linen in laundries, in making a paste, in the printing industry, in hydrogen production, and so on are only a few of the commercial uses for starch.
Starch and Health Risk
Too much starch in the diet has been linked to tooth decay, obesity, and diabetes. After a meal, starch (particularly cooked and processed meals) can cause blood glucose levels to rise. As a result, it’s best to consume starch in moderation. Celiac illness and congenital sucrase-isomaltase deficiency may necessitate the avoidance of starchy foods.
Starch Citations
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Synergistic Effect: Definition, Types, and Examples
Synergistic Effect Definition
Synergistic effects are when chemical compounds or biological structures combine, resulting in a larger overall impact than the sum of their separate effects. Synergos is a Greek term that meaning “teamwork.”
Synergistic effects are the combined effects of at least two medicines that have a bigger impact than any of them could have on its own.
Synergistic Effect Examples
• The skin damage produced by combined tobacco smoke and UV radiation is greater than the skin damage caused by either tobacco smoke or UV radiation alone.
• Another activity in science class is the “baking soda volcano.” When vinegar and heated soft drinks combine their activities, they produce a highly percolating emission.
• The liver is harmed by both carbon tetrachloride and ethanol (ethyl liquor). When used together, they cause more serious liver damage than the sum of their separate effects on the liver.
• Barbiturate medicines can have more severe effects on the central nervous system (CNS) when combined with general anaesthetics, alcohol (acute intake), narcotic analgesics (pain relievers), and other sedative-hypnotic agents (by causing CNS depression).
• The toxicity of some insecticides, such as pyrethrin (from chrysanthemums) and synthetic pyrethrin’s (pyrethroids), can be greatly enhanced by combining them with non-insecticide chemicals. Sesamin, sesamolin, piperonyl butoxide, MGK-264 (bi-cycloheptene dicarboximide), and sesame too are synergists. The synthetic pyrethroid synergist piperonyl butoxide is likely the most commonly utilised.
• When doctors use ampicillin and gentamicin to treat bacterial heart infections, This is done because the two antimicrobials target different parts of the bacteria, and combining them destroys the tiny organisms faster, allowing for speedier recovery.
• Another example of synergism is the treatment of cancer. Chemotherapy and radiation treatment are routinely administered to cancer patients. They act to halt cancer cell development by focusing on distinct aspects of the replicating process.
Synergy vs Synergism
Synergy is the interplay of biological structures or entities that results in a larger overall influence than the sum of their individual impacts. The impact is so large that it can’t be replicated individually. Synergism is another word for the same thing. In pharmacology, the latter is employed. It describes a situation in which a group of medicines has synergistic effects, increasing their efficacy. Essentially, the word refers to the idea that “the whole is larger than the sum of its parts.”
Synergy in Biology
Synergy is a prevalent occurrence in biology. It comes in a variety of forms. In ecology, for example, it might take the form of symbiosis, which can be achieved by cooperation, parasitism, or other means. In evolutionary biology, it’s also known as coevolution. Synergy is exhibited in the biochemical world as the combined actions of chemicals, such as medicines. Or, in genetic terms, it may be a kind of epistasis. So, let’s look at synergy in these many sectors.
Synergy in Ecology
Cooperation, a kind of symbiosis, is an ecological synergy in which members of a group work together to achieve good results. Ant and bee colonies are a good illustration of this. In their colony, these social insects have various functions and classes. Chemical signals picked up by their antennas are the primary means by which they communicate with one another. Colobopsis explodens, for example, exhibits an intriguing trait known as autothysis. While wrapped around their opponent, these ants will spontaneously burst (thus the name).
This suicidal behaviour is a desperate attempt to protect their nest. Soldier termites will tear their bodies to function as a barricade to tunnels, preventing attackers from entering their nest, which is known as autothysis. Myxococus xanthus, a predatory myxobacterial species, exhibits cooperative behaviour that leads to synergism. M. xanthus is a bacterium that feeds on other bacteria in the soil. Through the soil, they establish a cooperative hunting group (colony).
As they come into contact with bacteria and feed on it, they produce digestive enzymes. They can eat much bigger prey and release considerably more digestive enzymes in colonies than they do individually, which has the drawback of being diffused through the soil.
Pest synergy is defined as the presence of two or more parasites on the same host. As an example, the presence of two different types of parasitic worms would result in synergistic negative effects that are considerably higher than the impacts of each individual parasitic worm. As a result, the effect is proportional to the density. Even in infection, this is visible. The host may or may not display signs of infection if pathogenic bacteria or viruses are present, as the impact of the pathogens’ presence is dependent on the pathogens’ size or population density.
Synergy in Evolution
In Evolutionary Biology, the concept of synergy is used to explain the gradual development of complexity among species through time. The Synergism Hypothesis asserts that synergism provides the functional foundation for the emergence of complex systems in nature, including human civilizations. Certain symbiotic relationships between two or more species are sufficiently strong that they tend to coevolve throughout time. For example, as a result of selection pressures in their environment, the insects and flowers they pollinate coevolve by gaining characteristics that make them more sophisticated than their ancestors.
Synergy in Biochemistry
Certain enzymes working together to produce synergistic effects are an example of synergy at the biomolecular level. Certain hormones, particularly those engaged in positive feedback loops, exhibit this at the cellular level. To trigger labour contractions, oxytocin is generated in small amounts during delivery. Muscle contractions get more intense as more oxytocin is produced, until the neonate is pushed out of the birth canal.
Drug synergism occurs when the effects of two or more distinct types of medicines are increased when they are delivered together in pharmacology. Their combined impacts have a bigger impact than their individual ones. For example, drug A has a 30% impact but medication B only has a 20% effect. Their synergistic effects are 75 percent when combined, which is higher than the total of their independent effects, which is 50 percent.
Synergy Example
• Penicillin and aminoglycosides have a synergistic impact on gram-positive bacteria cell wall disintegration.
• Aspirin and caffeine used together provide more pain relief than when taken separately.
• Probenecid is a medication that prolongs the effects of penicillin by delaying its renal elimination.
Synergy in Toxicology
Toxicological synergy is the study of synthetic chemicals or physical operators that have antagonistic effects on live organisms. Toxicology is commonly defined as “the study of poisons.” People in general and administrative organisations are concerned about toxicologic cooperative energy since synthetic chemicals that are only considered safe when introduced to a mix might cause inappropriate health or biological hazards.
The inclusion of additional chemicals that aren’t insecticides can enhance the toxicity of certain pesticides by many times. Piperonyl butoxide, sesamin, sesamolin, bi-cycloheptene dicarboximide, and sesamex are synergists that increase the insecticidal action of pyrethrin.
Synergy in Genetics
The interaction of genes at two or more loci is referred to as epistasis. They work together to produce the phenotypic manifestation of a different gene. Synergistic epistasis is a kind of epistasis in which the combined effect of two mutations on fitness is higher than what they would have caused individually.
Synergistic Effect Citations
- Synergistic effect of resveratrol and radiotherapy in control of cancers. Asian Pac J Cancer Prev . 2013;14(11):6197-208.
- Novel Antioxidative Activity of Astaxanthin and Its Synergistic Effect with Vitamin E. J Nutr Sci Vitaminol (Tokyo) . 2019;65(Supplement):S109-S112.
- Iron-assisted biological wastewater treatment: Synergistic effect between iron and microbes. Biotechnol Adv . 2020 Nov 15;44:107610.
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Zygote: Definition, Stages, and Diagram
Zygote Definition
A fertilised eukaryotic cell is referred to as a zygote. The term “zygote” is used in biology, medicine, and other related professions, including psychology, to refer to a cell that arises after the union of sex cells (also called gametes). Male and female gametes are involved in sexual reproduction. The male gamete in humans is the sperm cell, while the female gamete is the ovum (also called egg cell).
They’re both haploid (n). Their union will produce a diploid (2n) zygote through a process known as fertilisation. After that, the newly formed single cell goes through a series of mitotic divisions and develops into a multicellular form. The cells that erupted from the zygote will essentially have the same genetic composition throughout the body, but as they are organised into tissues, organs, and systems, they will eventually acquire a unique purpose or function.
What is Zygote?
Zygote is derived from the Greek zugtos, which means “attached,” and zugoun, which means “to connect.” After fertilisation, the human zygote develops into an embryo and begins to divide.
The pronuclei of male and female gametes have not yet joined in the above image. The extranuclear genome is stored in the cytoplasm of the ovum, which contains cytoplasmic organelles such as mitochondria. A layer of extracellular matrix termed zona pellucida surrounds the cell (a protective outer membrane). Take note of the circular structures tangential to the longitudinal axis at the periphery. The polar bodies produced by the second meiotic division are known as polar bodies.
Zygote and Gamete
In biology, the terms “gamete” and “zygote” are interchangeable. They are both cells. They should not, however, be used interchangeably because their meanings are vastly different. The nucleus of a gamete and a zygote differ in the number of chromosomal sets they contain. Gametes are the result of gametogenesis, which includes the meiosis process. Male gametogenesis (also known as spermatogenesis) is responsible for the production of sperm cells, whereas female gametogenesis is responsible for the production of egg cells (called oogenesis). Both of these methods result in haploid sex cells.
A cell that possesses half of the chromosomes of a typical non-sex cell of the organism is referred to as haploid. Human gametes, for example, have 23 chromosomes, while non-sex cells (somatic cells) have 46. It should be noted, however, that in humans, the final stage of oogenesis occurs during fertilisation. In the absence of fertilisation, the female gamete will not complete oogenesis and will not reach maturity. Instead, during menstruation, it disintegrates and is expelled.
Gametogenesis produces gametes, while zygogenesis produces zygotes, which are formed by the fusion of male and female gametes. When a sperm cell successfully enters an egg cell, a sequence of events occurs, including plasmogamy (the merging of the cytoplasms) and karyogamy (i.e. the union of the nuclei). As a result, the cell now has twice as many chromosomes. Diploidy is the term for this condition. For reproductive reasons, gametes are essentially haploid. The chromosomal set of the gametes must be reduced by half so that the integrity of the chromosomal set can be maintained through generations when the gametes unite at fertilisation.
The zygote in certain plants can have more than two sets of chromosomes. Polyploidy is the term for this situation. The zygote can then reproduce asexually in unicellular organisms to generate progeny.
Zygote vs Embryo
A fertilised cell is referred to as a zygote. A zygote is a single cell with a nucleus made up of chromosomes from both parents, despite the fact that it is the result of two cells coming together. The zygote stage appears to be the earliest step in multicellular eukaryote formation. The zygote stage in humans begins on Day 1 of week one after conception and lasts until the cell cleaves into two new cells. The embryo stage follows, which is marked by the development of the embryo (embryogenesis). The embryo stage is defined as the first eight weeks after conception in humans.
An embryo is a biological form made up of numerous cells that develop from a zygote that has gone through a sequence of mitoses and will eventually produce a set of tubes. The cells in humans undergo vast and fast proliferation during the first week after conception. They eventually form a solid clump of cells termed a morula as they continue to proliferate. This mass of cells will form a sphere with discrete layers (the outer trophoblast layer and the interior cell mass) and a hollow termed the blastocoel, rather than a solid sphere. The inner cell mass will develop into cells that will characterise the embryo later on.
The trophoblast will then give birth to cells that will become the structures required for uterine wall implantation and the embryo’s maturation into a foetus in the uterus. As a result, the zygote will not only create the embryo but also the following outer foetal membranes (i.e. chorion and amnion).
The morula tends to be the same size as the zygote since the cells divide quickly and have no opportunity to expand. Furthermore, because the cells divide mitotically, they should have the same genetic makeup. In the illustration above, fast and widespread mitosis characterises the zygote-to-embryo transition. It will quickly transform from one-celled to multicellular as each cell undergoes mitosis. Because dividing cells are more susceptible to the impacts of mutagens, this period is critical. As a result, the chance of genetic mistakes (mutation) is greater at this time. As a result, women should avoid using any non-prescribed medications while pregnant. Although cells contain built-in methods to repair DNA mistakes, they may not be sufficient when the damage is extensive.
The foetus is nearing the end of its development. In humans, the foetal stage lasts from the 9th week after conception to the last week before the baby’s birth. This is the time when your body is growing and developing organs. The development of biological organs is a hallmark of this period.
Zygote Examples
The zygote is the earliest cell stage of pregnancy in humans. It begins in the fallopian tube and progresses to the uterus. The zygote splits as it travels, giving rise to cells that will likewise go through mitosis. The zygote will soon become an embryo, which will be placed in the uterus. The embryo will continue to grow into a foetus there.
The fusing of the nuclei of haploid cells creates a diploid zygote, known as a zygospore, in many fungi and protists. The zygospores are found in the zygosporangia of fungi. Following the union of unicellular gametes, zygospores form as cells in algae.
Zygote Citations
- Totipotency continuity from zygote to early blastomeres: a model under revision. Reproduction . 2019 Aug;158(2):R49-R65.
- Square one: zygote polarity and early embryogenesis in flowering plants. Curr Opin Plant Biol . 2020 Feb;53:128-133.
- On Mammalian Totipotency: What Is the Molecular Underpinning for the Totipotency of Zygote? Stem Cells Dev . 2019 Jul 15;28(14):897-906.
- Rice plant development: from zygote to spikelet. Plant Cell Physiol . 2005 Jan;46(1):23-47.
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